Top with cheese and then arrange frozen tater tots on top.In a large bowl, mix ground beef with sour cream, cream of mushroom soup, milk and corn.Brown ground beef with salt, pepper, garlic and onion powders.Lightly spray a 9x13 baking dish with non stick cooking spray. Preheat oven to 375 degrees Fahrenheit.Less time fussing over supper time and more time spent with one another. Getting the family to sit down together is of great importance and meals like this one make it easier to do. Sometimes, making meals out of pantry or freezer staples is as beautiful a thing as scratch made cooking. Combining them makes a meal that your kids are sure to love. Those three things on their own are good. I use frozen tater tots, canned corn and canned cream of mushroom soup. This casserole is so easy and full of little cheats. Getting the kids involved in making foods like this will help them see that cooking is fun and eating what they cook is a proud moment. That is where casseroles like this one come in and change the shape of things. Getting a little beef in their diet can be a challenge. So many kids will only eat chicken nuggets. Getting them to eat more diverse proteins or some vegetables in their diets has been a struggle. I do have plenty of friends though, who have some picky little eaters on their hands. To this day one of their favorite foods are these Collard Greens. I'm sure there were times they complained but not so much that it sticks out in my mind. They both seemed happy with whatever food we were having. When they were little I didn't have a hard time getting them to eat things that were good for them. Tater Tot Casserole takes a delicious casserole and tops it with fun! These delicious tater tots are loved by kids of all ages and when you add in a great protein like ground beef and corn, you will please kids and adults alike! Tater Tot Casserole
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